Friday, 27 June 2014

CLASSIC VINAIGRETTE

INGREDIENTS
         1 small garlic clove, finely grated
         2 tablespoons red wine vinegar
         2 teaspoons Dijon mustard
         ½ cup olive oil
         Kosher salt and freshly ground black pepper
        
PREPARATION
         Whisk garlic, vinegar, and mustard in a small bowl. Gradually whisk in oil until emulsified; season with salt and pepper.
        

NUTRITIONAL INFORMATION
Calories (kcal) 120 Fat (g) 14 Saturated Fat (g) 2 Cholesterol (mg) 0 Carbohydrates (g) 0 Dietary Fiber (g) 0 Total Sugars (g) 0 Protein (g) 0 Sodium (mg) 90


From Bon Appétit Magazine 

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